Back To Top

4.1 Sustainable cultivation systems

1. Research Domain
FUNCT Functional Plant Biology
2. Research Domain
MICRO Plant-Microbe Systems
3. Research Domain
QUALITY Plant Quality and Food Security
4. Research Domain
HORTSYS Next-Generation Horticultural Systems
4.1 Sustainable cultivation systems
4.2. Protected Cultivation

Horticulture cultivation systems were developed mainly based on empirical principles and are characterized by a high diversity at all levels of the used biological systems (crop species, soils, and production systems).

Aim of this Research Group is to discover and to describe the scientific basis behind this empiricism. Because the complete system of plants and environment cannot be covered by our relatively small group we initially focus on soil-related processes, i.e. processes related to organic matter turnover, nutrient dynamics including nutrient losses to the environment and on dynamics of soil properties as affected by crop rotations.

Current Project

07.2016 - 12.2019

MoDeN Modell- und Demonstrationsvorhaben zur Optimierung der N-Düngung im Freilandgemüsebau

The Fertilizer Ordinance (DüV) regulates the good professional pra...

Read More

Other Projects

Development of a granulated fertilizer based on wood ashes

In mit Holz befeuerten Heizkraftwerken fallen größere Mengen Kessel- und Filteraschen an.


Read More

Development of plant substrates with light weight aggregates on the basis of Vietnamese waste material

Due to rapid industrialization in Vietnam the quantity of construction waste is increasing. These materials are normally deposited.


Read More

Development and test of an optimal model-based ion-specific nutrition control of horticultural crops

Closed fertilization systems improve the water use efficiency of greenhouse crop production considerably thereby avoiding pollution of the ground water.


Read More

N-Expert – Fertiliser recommendations for field vegetables

Several field grown vegetables require high amounts of nitrogen (N) while having a short cultivation time compared to many agricultural crops. Therefore, the...

Read More

Controlling the micrometeorological conditions and the water and nutrient supply for vegetable production in low-energy greenhouses

The project is part of the joint research project “ZINEG – The low energy greenhouse” of the research network Berlin-Hannover-Munich-Osnabruck. It ...

Read More

Development of an integrated N management system in field vegetable production systems to reduce N balance surpluses. Sub-Project IGZ: Gaseous N losses and modelling

Field vegetable production systems are especially prone to N losses with N balance surpluses frequently as high as 200 kg N ha

How nitrogen losses in German intensive field vegetable production systems can be reduced using the simulation model EU-Rotate

The objective of the project was the identification of vegetable crop rotations which can both reduce nitrogen losses from field...

Read More

Development of a herbicide joint filler in pavements that is based on demolition debris

This project aims to develop a substrate that prevents weed infestation in pavements. Demolition debris is considered a suitable substrate carrier, as it is ...

Read More