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Dipl.-Lebensmittelchem. David Schröter

Dipl.-Lebensmittelchem.

David Schröter

Großbeeren
033701 - 78 322
schroeter@igzev.de

PhD student

Publications
Articles in peer-reviewed journals

Dietary advanced glycation end prod-ucts and their relevance for human health

Nowotny, K.;  Schröter, D.; Schreiner, M.; Grune., T. 2018. Dietary advanced glycation end prod-ucts and their relevance for human health. Ageing Research Reviews 47, 55-66.

DOI: 10.1016/j.arr.2018.06.005

Natural diversity of hydroxycinnamic acid derivatives, flavonoid glycosides, carotenoids and chlorophylls in leaves of six different amaranth species

Schröter, D.; Baldermann, S.; Schreiner, M.; Witzel, K.; Maul, R.; Rohn, S.; Neugart, S. 2018. Natural diversity of hydroxycinnamic acid derivatives, flavonoid glycosides, carotenoids and chlorophylls in leaves of six different amaranth species. Food Chemistry 267, 376-386.

DOI: https://doi.org/10.1016/j.foodchem.2017.11.043

Are neglected plants the food for the future?

Baldermann, S.; Blagojević, L.; Frede, K.; Klopsch,R.; Neugart, S.; Neumann,A.; Ngwene,B.; Norkeweit, J.; Schröter, D.; Schröter, A.; Wiesner, M.; Schreiner, M. 2016. Are neglected plants the food for the future? Critical Review in Plant Science 35, 106-119.

dx.doi.org/10.1080/07352689.2016.1201399

Identification of novel saponins in vegetable amaranth and characterization of their haemolytic activity.

Zehring, J.; Reim, V.; Schröter, D.; Neugart, S.; Schreiner, M.; Rohn, S.; Maul, R. 2015. Identification of novel saponins in vegetable amaranth and characterization of their haemolytic activity. Food Research International 78, 361-368.

Identification of novel saponins in vegetable amaranth and characterization of their hemolytic activity

Zehring, J.; Reim, V.; Schröter, D.; Neugart, S.; Schreiner, M.; Rohn, S.; Maul, R. 2015. Identification of novel saponins in vegetable amaranth and characterization of their hemolytic activity. Food Research International 78, 361-368.

DOI: 10.1016/j.foodres.2015.09.010

Individual contributions to edited volumes
ARTICLES (peer-reviewed journals)
EDITED VOLUMES (individual)