Nach Oben

Abstract

Effect of food chain production residues on the glucosinolate prifile of Brassica rapa ssp. chinensis.



Baldermann, S.; Wiesner, M.; Frede, K.; Rawel, H.; Neugart, S.; Jander, E.; Schreiner, M. 2014. Effect of food chain production residues on the glucosinolate profile of Brassica rapa ssp. chinensis. Proceedings of the 3rd International Glucosinolate Conference 2014 „Glucosinolates and Beyond“ 12.-15.10.2014, p.70.
ISBN: 978-94-6257-382-6.