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Abstract

Composition of bioactive substances in tomato fruits as affected by moderate UV-B radiation.



Perez, C.; Schreiner, M.; Krumbein, A.; Schwarz, D.; Kläring, H.-P.; Ulrichs, C.; Huyskens-Keil, S. 2008. Composition of bioactive substances in tomato fruits as affected by moderate UV-B radiation. Abstract, Postharvest Unlimited Berlin, S. 73.